Baked Apple Oatmeal (see Martha Stewart's original Recipe HERE)
By: Martha Stewart (online) and modified by MamaBreak
- Ingredients:
- 1/4 cup butter, softened
- 1/3 cup packed brown sugar
- 1/3 cup oatmeal
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- 4 medium apples, skin peeled in a spiral
Directions:
- Preheat oven to 375 degrees.
- Stir together butter, brown sugar, oatmeal, cinnamon, ginger, and salt in a small bowl. Set aside.
- Scoop out the core of each apple with a melon baller, being careful not to go through the bottom (I actually do this with a Grapefruit spoon-- improvise if you do not have a melon baller!)
- Discard cores.
- Fill each apple with oat mixture, dividing evenly.
- Transfer apples to a 9-inch square baking dish. Add 1 cup water to the dish to cover bottoms of apples by about 1/2 inch.
- Cover dish with aluminum foil. Bake until apples are soft but not mushy, 40 to 45 minutes. Serve warm.
The result is Martha Stewart DELICIOUS!
For the complete recipe visit: http://www.marthastewart.com/318427/swirly-baked-apples?czone=food/produce-guide-cnt/produce-guide-fall¢er=276955&gallery=275039&slide=285736
Oh YUMMY!!! I am definitely making this soon! Sounds so good, and I love apples!
ReplyDeleteThis sounds really good! I have never thought to bake Oatmeal but with the fresh apples in it, must be delicious. My three year old would enjoy this before school in the mornings.
ReplyDeleteI have been cooking with fresh picked apples for 2 weeks, fall comes early here :( Im going to try this though, I love oatmeal Thanks
ReplyDeleteSounds like the apple crumble I make, love fall & recipes like this, will be giving it a try, thanks for info!
ReplyDeleteYuck oatmeal but I bet my hubby would love this! I might just have to make it for him, thanks for sharing!
ReplyDeleteI love Fall time, we always make apple/cinnamon recipes so we will have to try this one out!
ReplyDeleteSounds very yummy!
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